Vinegar

Vinegar is an acidic liquid and a common cooking ingredient, condiment, or flavor addition in cuisines throughout the world. It is also used to pickle certain produce. It is made by fermenting alcohols or sugars. While balsamic vinegar is made from grape, vinegar in general may be created from many different base ingredients, including grains and fruits. This difference is reflected in the differing recipes of the Harvestcraft 1 and Harvestcraft 2 versions.

Harvestcraft 2
Vinegar Ingredients:
 * Agave
 * Barley
 * Grape
 * Green Grape
 * Kiwi
 * Millet
 * Oats
 * Tomato
 * Raspberry
 * Rye
 * Rice

Uses
Vinegar can be combined with other ingredients to create:
 * Hoisin Sauce
 * Hot and Sour Soup
 * Sweet Pickle
 * Sweet and Sour Sauce
 * Honey Soy Ribs
 * Marinated Cucumbers
 * Beet Salad
 * Summer Radish Salad
 * Gherkin
 * Lamb with Mint Sauce
 * Pickles
 * Pickled Beets
 * Salad Dressing
 * Pickled Onions
 * Paneer