Ground Pork

Ground Pork is an Ingredient that can be used as a substitute for Raw Porkchop or Raw Tofacon in any recipe. This item can be made by putting Raw Porkchop or Raw Tofacon into a Grinder, this method gives two Ground Pork which makes this an excellent option to extend a supply of meat. Unlike Raw Porkchop or Raw Tofacon, Ground Pork cannot be eaten by itself.

Recipes
Ground Pork can be used in any recipe that calls for Raw Porkchop or Raw Tofacon. However, it is required for the following recipes: