Bibimbap

Bibimbap is a Korean vegetable dish consisting of sautéed vegetables, a fried egg, and meat (usually beef, but can vary). At its core, Bibimbap is warm rice mixed with almost any combination of other Korean side dishes, which is represented in the name, as "bibim" translates to "mixed" and "bap" to Rice. A common ingredient is also Kimchi.

Recipe
{| class="wikitable" width="440px" !Ingredients !Crafting recipe
 * Skillet + Egg OR Raw Tofeeg + Any Vegetable + Any Vegetable + Any Meat or Meat Substitute + Any Meat or Meat Substitute
 * Skillet + Egg OR Raw Tofeeg + Any Vegetable + Any Vegetable + Any Meat or Meat Substitute + Any Meat or Meat Substitute